On the dinner menu: Mezzi rigatoni with grilled chicken and broccoli.
Ingredients:
1/2 box of Mezzi Rigatoni
1/3 cup of cut up broccoli
4-6 thin sliced chicken breast- I grilled with salt and pepper
1 medium onion
1 clove garlic-chopped
1 TB spoon butter
Cook Pasta according to instruction on the box, I cook for about 10 minutes, when the pasta is half way done, I throw in the broccoli to cook with the pasta. In a large skillet, sauté the chopped onion in about 2 tablespoons of olive oil until golden, about 3 minutes, add garlic, cook for another minute, then and butter. Once the butter is dissolved, add about 1/3 cup of the water from the pasta pot, you will see that you now have a nice sauce, season with Salt and pepper. Drain the pasta and add into the skillet along with the grilled chicken, mix, and cook for another 1-2 minutes. Save a bit of the pasta water, in case you need to add a little more to the sauce. If your skillet is not big enough, you can add the sauce to the pot that you cooked the pasta in. Garnish with freshly grated parmesan cheese. Done!! Simple, quick and delicious. Enjoy :O)
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